ABOUT US
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established in 2017, ​We offer neo- neapolitan 
48h fermented, stone baked pizzA and antipasto.

we are using onLy the highest quality ingredients,
including free range meats & handmade cheeses.
almost all of our produce is Australian and where
possible, organic & locally grown and made.​
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we have a carefully curated, extensive wine list
with a strong focus on small producer,
minimal intervention wines,
alongside a selection of craft beers.

our cocktails are made with top shelf spirits, 
house made syrups and cold pressed juices.